Indiana_Horscht hat geschrieben: ↑Freitag 8. März 2019, 12:16
Super, Danke! Hab die US-05 genommen. Vergär diese bei 16°C. Bin mal gespannt wies wird.
Datenblatt
https://fermentis.com/wp-content/upload ... -US-05.pdf
Auf keinen Fall unter 19° C - sonst wirds "peachy"
https://www.homebrewtalk.com/forum/thre ... et.597407/
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Thank you for contacting Fermentis.
I understand the confusion. We did change the temperature range due to a few factors. We have been aware that US-05 ferments better at the elevated temperatures for some time. We wanted to change that, so that people aren’t trying to make pseudo-lagers and struggling with VDK assimilation (Diacetyl).
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